Table Of Content

Busting out with a 300 item menu & taking over another unit making this location over 5000 sq. Ft. to serve your every crab & seafood need. Vince’s Crab House catches our blue crab daily. Have your crabs or crab cakes shipped directly to your door the very next day, anywhere in the country!
Check out our Crab House Menu!
The Crab Houses of Maryland's Eastern Shore - The New York Times
The Crab Houses of Maryland's Eastern Shore.
Posted: Thu, 09 Jul 2009 07:00:00 GMT [source]
Stop by the Crab House and enjoy a variety of fresh, well prepared fish and shellfish. Feast on sweet, succulent steamed blue claw crabs with our famous J.O. Spice, jumbo king crab, steamed snow crab, fresh shucked oysters and whole Maine lobsters. Enjoy the bounty of the sea with a clam bake, steam pot or seafood boil. Try our fresh seafood combination platters, homemade soups and sides, fresh, creative salads, delectable desserts and daily fresh fish. Quench your thirst and wash down your meal with one of our thirty ice cold draft beer selections.
Middle River Location
At Mastro's we have an array of the freshest seafood selections, like our 2-foot-tall seafood tower of chilled crab legs, shrimp and oysters served over a cloud of dry-ice. For some reason, people think fishermen like to tell stories. We haven’t been telling our story since 2004, but we do write it down almost every day. It’s written in Sha-bang sauce all over your bib and with beer spilt across the table. Every face in here has our story written on it in smiles and smears. Because the best stories aren’t just told, they’re tasted and lived.
Food Menu
Captain Vince Meyer and family welcome you to Vince’s Crab House. Whether you’re craving seafood for a family meal or your next big event, you’ll be a hit thanks to our fresh seafood brought in daily. Ask about our gift cards for the seafood lover in your life. All crabs are steamed to order and come off on the half-hour. Check out our menus and daily specials for each location. Our menu features 28 days of wet-aged USDA Prime steaks cooked in a 1,500-degree broiler served sizzling hot with clarified butter on plates heated to 450 degrees.
Our 5th location, in Manchester, Maryland, will provide the best-fried chicken around. It will also, of course, serve up Maryland crabs which are caught fresh daily off our 2 Kimmerman Vessels, providing Carol County the finest Chesapeake Bay catch you can find. This location originated off of Sue Creek in 2003, moving locations to Middle River in 2005.
Beverage Menu

Simple Pick and choose the crabs you want and we will pack and have them delivered to you. Our 3rd location, Wise Ave, has been serving the community of Dundalk since 2016. Winning Best Place to Buy a Bushel of Crabs in 2019, Vince Meyer is happy to serve crabs from our boats to your table. Not all menu items will be available at all locations.
Get To Know Vince & Family!
Experience exquisite wines, the freshest seafood, the finest prime steak, and genuine service.
Eat crabs by the water — and get away from the crowds — at these authentic Maryland spots - The Washington Post
Eat crabs by the water — and get away from the crowds — at these authentic Maryland spots.
Posted: Wed, 29 Aug 2018 07:00:00 GMT [source]
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